dinner
our seasonally driven, locally sourced menu changes frequently. below is a sample menu representing our style and philosophy. stop into restaurant to see what we are serving today!
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parker house rolls
hot honey butter
$6
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sweet soy glazed green beans
chile crunch, whipped tofu, pickled green beans
$15
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smoked salmon rillettes, habanero jelly, and fried potatoes
whole grain mustard whip, poached egg, greens
$18
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sesame glazed pork belly
cucumber salad, pickled carrot, gochujang aioli
$20
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heirloom tomato "panzanella"
candied bacon, crouton, seared watermelon
$19
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chile honey seared zucchini
pickled corn, smoked tomato, lemon kohlrabi
$17
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blistered shishitos
basil habanero aioli, jalapeno salt, pickled corn
$17
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beets + stone fruit
roasted peach, chevre, curry almond crunch
$17
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peaches and prosciutto
whipped ricotta, dill pistachio, balsamic
$17
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black garlic oyster mushroom
crispy rice cake, cucumber kimchi, glazed scallion
$18
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crunchy potato salad with duck confit
miso plum aioli, pickled cucumber, whipped tofu, soft egg
$19
caviar $20
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fried chicken
gochujang aioli, kimchi, chile honey, sweet potato biscuit
$22
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sweet corn + summer truffle risotto
basil oil, pickled tomato, queso fresco
$30
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gochujang glazed salmon
scallion rice cake, citrus + cucumber salad, black salt
$37
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Scallion Pancake with Duck Confit
charred eggplant + roasted poblano relish, cucumber, cilantro
$29
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chile grilled wagyu flank steak
red potato, basil chimichurri, pickled corn
$37
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cherry tomato bolognese
wagyu + pork, parmesan, cream, basil
$29