Menus
at dish we work as one team, tips are shared with all employees who contributed to your dining experience.
*
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vanilla-sesame brioche
hot honey butter
$5
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Fried Chicken Lollipop
sweet+sour pickle / gochujang glaze / toasted sesame / cilantro aioli
$8
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sugar snap pea
cultured cream / radish / strawberry / chevre / mint / garlic
$8
gluten free
**
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pork belly
coconut rice cake / ginger-scallion relish / whipped tofu / plum
$14
gluten free
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smoked salmon
citrus braised turnip / swiss chard / fried shallot / sesame
$14
gluten free
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beets
grapefruit / mint / shadowbrook farms chevre / everything spice / tahini chile dressing
$11
gluten free
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asparagus
poached egg / hollandaise / brioche breadcrumb / garlic
$13
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panisse*
green garlic / leek / roasted radish / asparagus / mustard creme / strawberry marmalade / fried quinoa
$15
gluten free
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smoked beef tongue
scallion chimichurri / beet / pickled carrot / arugula / cacao nib cracker
$12
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pagila e fieno
nettle+egg pasta / bacon / sweet pea brodo / pesto / mint creme / cured yolk
$16
***
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mushroom*
lion’s mane + king trumpet / brown butter emulsion / creamed asparagus / fried quinoa + shallot / rhubarb
$20
gluten free
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salmon
nettle / mushroom / risotto / asparagus / rhubarb / arugula
$27
gluten free
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duck breast*
chipotle-tamarind glaze / burnt carrot / coconut rice / broccolini / cucumber kimchi
$27
gluten free
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prime CAB strip loin*
leek / walnut / fingerling potato / oyster mushroom / spring onion / marrow broth / mustard cream
$30
gluten free
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plum creek farms fried chicken
buttermilk biscuit / strawberry marmalade / arugula / smoked honey / hot sauce / cucumber
$25
gluten-free items indicated with a * are prepared in a fryer that is also used to prepare wheat products.
Cocktails | $13
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something sassy
vodka / liqueur l'orange / lime juice / hibiscus / prosecco
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Rye Pleasure
rye whiskey / apricot nectar / orange bitters
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waking dream
gin / campari / curacao / strawberry shrub
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heartbeet
gin / beet+grapefruit elixir / lavender / citrus
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strangers in the night
bourbon / deep, dark spice / bitters
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purple purse
joven tequila / grapefruit / pea flower / creme de violette
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field of greens
vodka / suze / house sour / matcha / mint
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chai got this
house espresso liqueur / chai spice / coconut milk
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bring me a shrubbery
strawberry-lime leaf shrub / fresh citrus / soda
alcohol free$8
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root to rise
beet-grapefruit elixir / lavender / citrus / soda
alcohol free$8
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nothing but blue skies
mandarin blossom vodka / pimms / blueberry / citrus
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you're no matcha for me
matcha lemonade / fresh mint / soda
alcohol free$8
Wine by The Glass
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Chemistry pinot noir
willamette valley
$12
$45
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Black Cabra Malbec
argentina
$11
$40
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cult cabernet
lodi, california
$12
$40
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Domaine Rimbert Blanc Bino Chardonnay
Languedoc, France
$12
$45
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Field Recordings "Gris" Pinot Gris
central coast, california
$11
$40
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where's linus? sauvignon blanc
lake county, california
$11
$40
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fermina rosé
spain
$12
$44
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Zardetto Prosecco
friuli, italy
$11
$40
local beer | $5
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local time lager
zipline brewing co.
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Copper Alt
zipline brewing co.
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daaang! IPA
zipline brewing co.
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oatmeal porter
zipline brewing co.
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valencia cider
saro cider
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smoked+caramelized banana
white chocolate mousse / passionfruit gel / pistachio biscuit
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goat cheese custard
pink peppercorn berry coulis / candied hazelnut / vanilla buttermilk / orange honey
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devil's food cake
dulce de leche / vanilla buttermilk / orange confit / toasted cacao nib + cinnamon
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ice cream
one or two scoops - ask your server for today's selection
wine
featuring both classic and modern producers, these selections highlight sustainable winemaking. the wines on this list rotate frequently to complement our ever-changing seasonal menus. please do not hesitate to ask for recommendations!
curated by Charles Ludwig, Certified Somellier
Bubbles
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Mumm Napa "Brut Prestige"
napa, chardonnay / pinot noir
$65
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Dom.J. Laurens Blanquette de Limoux
languedoc, mauzac / chenin blanc / chardonnay
$45
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Field Recordings Dry Hop Pet Nat
california, chardonnay / hop
$50
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Field Recordings "TANG" Piquette
california, chenin blanc / albarino / pinot gris
$40
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Nicolas Feuillatte Brut Reserve
champagne, chardonnay / pinot noir / pinot munier
$90
Whites
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Hexamer "Quartzit"
nahe, riesling
$45
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Kennefick Ranch
napa, sauvignon blanc
$55
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Astrolabe
marlborough, new zealand, sauvignon blanc
$60
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Dom. Serge Laporte Sancerre Blanc
loire, sauvignon blanc
$55
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Hiedler "Loess"
kamptal, austria, gruner veltliner
$40
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Yves Cuilleron "Les Lyseras"
saint-joseph, northern rhone, marsanne / roussanne
$60
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Bernard Moreau Bourgogne Blanc
bourgogne, chardonnay
$65
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Failla
sonoma coast, chardonnay
$50
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Dom. Savary Chablis 1er Cru
bourgogne, chardonnay
$65
Reds
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Dom.Serge Laporte Sancerre Rouge
loire, pinot noir
$60
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Domaine Serene "Yamhill Cuvee"
willamette, oregon, pinot noir
$90
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Dom.Lavigne Saumur-Champigny
loire, cabernet franc
$45
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Dom. de Mourchon 2016
cotes du rhone, grenache / syrah
$45
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Wonderwall
central coast, nebbiolo
$45
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The Fableist
paso robles, merlot
$40
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Luca
mendoza, malbec
$75
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Felino by Vina Cobos
mendoza, malbec
$50
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Field Recordings "Fiction"
central coast, zinfandel blend
$40
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Paul Hobbs "Crossbarn" 2017
napa, cabernet
$98
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Long Meadow Ranch 2016
napa, cabernet
$90
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Blackbird "Arise" 2016
napa, merlot / cabernet franc / cabernet
$80
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Opus One 2014
napa, red blend
$310
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Turley "Juvenile"
california, zinfandel
$55
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armonia brio POP!
veneto, cabernet franc / merlot / barbera
$50
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Vina Real Crianza
rioja, tempranillo
$55
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Erath
oregon, pinot noir
$48
Eat
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cream scone
seasonally rotating / maple-cinnamon butter
$5
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arugula salad
chevre / roasted almond / strawberry / pickled beet / honey mustard vinaigrette
$5
$8
gluten free
add a fried egg + $2
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Sausage + Egg Sliders
brioche / chipotle sausage / white cheddar / fried egg / maple-sriracha aioli
$12
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lemon ricotta pancakes
lemon curd / ricotta / blueberry syrup
$12
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Smoked Salmon Benedict
hoe cake / chive creme fraiche / arugula / asparagus / poached egg / citrus hollandaise
$16
gluten free
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Standard Breakfast
two farm eggs / brioche + jam or hashbrown / house bacon or sausage / simple salad
$12
gluten free option
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Bulgogi Bowl
marinated beef tips / fried rice / pickled cabbage / cucumber kimchi / gochujang mayo / broccolini
vegetarian option: local king oyster mushroom$15
gluten free
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Breakfast Burrito
smoked pork / scrambled egg / hashbrown / pickled onion / charred kale / cheddar / sriracha aioli
$13
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Kale + Grilled Fingerling Potato Hash
roasted apple / caramelized onion / cheddar / pickled cabbage / fried egg / sriracha aioli
$13
gluten free
add house sausage + $3
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Fried Chicken + Biscuits
spicy blueberry syrup / strawberry marmalade / whipped ricotta
$16
sweets
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devil's food cake pops
dulce de leche / butter cream / chocolate ganache (3)
$8
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house-churned ice cream
blackberry mint | mango chile | praline | orange dreamsicle
$6
Drink
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Standards
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French Press Coffee
locally roasted by the mill
20oz. $6
32oz. $10
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Hot Tea
ask your server for the current selection
$4
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Hand-Squeezed OJ
8oz. $6
Something Special
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Mary's Garden
vodka / tomato+carrot+celery / lime / balsamic / house pickle
$11
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Breakfast Wine Spritz
rosé / fresh grapefruit / elderflower / soda
$10
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Sashay Soleil
hand squeezed o.j. / prosecco
$9
add beet+grapefruit elixir $1.50
add hibiscus syrup $1.50
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field of greens
vodka / suze house sour / matcha / mint
$13
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chai got this
coffee liqueuer / chai syrup / coconut
$12
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Rye Pleasure
rye whiskey / apricot nectar / orange bitters
$13
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royal treatment
prosecco / peaflower syrup / lemon
$5
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apricot no-jito
apricot nectar / fresh citrus / mint / soda
alcohol free$8
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bring me a shrubbery
strawberry-lime leaf shrub / fresh citrus / soda
alcohol free$8
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you're no matcha for me
fresh house lemonade / matcha / mint
alcohol free$7
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root to rise
beet+grapefruit elixir / lavender / fresh orange / perrier
alcohol free$8